普通蛋撻得唔得?
我覺得曲奇皮既都仲得
酥皮就免了:icon101: Originally posted by 國米+利物浦=王 at 2005-7-8 12:09 AM:
兩間都可以話正宗~安德魯同瑪加烈
一間係路環
一間係新馬路某d巷:icon113:
上次未入過路環~:icon101::icon101: Originally posted by 傑夫仔 at 2005-7-8 01:11 PM:
普通蛋撻得唔得?
街邊蛋撻咁平, 你試下啦:icon101: 細細個阿媽就同我講d熱野要攤凍先可以擺入fridge....乜唔係架咩:icon101: Originally posted by STAM at 2005-7-9 02:02:
細細個阿媽就同我講d熱野要攤凍先可以擺入fridge....乜唔係架咩:icon101:
咁係因為驚焗壞雪櫃je
唔關好唔好食事:icon101: Originally posted by Erlkoing上的KK at 7-7-2005 11:10 PM:
其實邊間係正宗啦? 我前排去過一間唔知乜cafe度食...大約近唔知乜xx大馬路同x王子大馬路附近.........
係殷皇子大馬路.. 間o野係條巷入面.. 條巷入口有間叫快樂屋o既日本食店o係到... Originally posted by STAM at 2005-7-9 02:02 AM:
細細個阿媽就同我講d熱野要攤凍先可以擺入fridge....乜唔係架咩:icon101:
葡撻仔, 無所謂啦:icon101: 我食過一次瑪嘉烈咁大把...:icon101: 好好食.
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