急救..

Raul

Originally posted by 沉睡的藍 at 2005-4-3 23:56:
擺明為左拍拖而學啦

幾好丫
有番門手藝

Batistuta

Originally posted by 捷禾@Ajax at 2005-4-3 10:33 PM:

打個招呼又叫寸

算

其實你(地)應該要預餐飯會擺唔到落口
不過咁先至係情趣

捷禾@Ajax

Originally posted by Raul at 2005-4-3 11:43 PM:

如果你真係想煮...冇計啦...

我問鄰居既version:
首先你要有汁底,用搖柱,8角,花椒等(有咩我唔清楚)香料"au"出黎(用魚湯袋裝著頭先我講既料)
"au"完之後d水,同個湯包可以留番底,下一次 ...

好似唔係太難咁o既
煩在個汁底o者


不過應該都好x 煩

捷禾@Ajax

Originally posted by 沉睡的藍 at 2005-4-3 11:56 PM:
擺明為左拍拖而學啦

生日呀..

捷禾@Ajax

Originally posted by Batistuta at 2005-4-4 12:04 AM:


算

其實你(地)應該要預餐飯會擺唔到落口
不過咁先至係情趣

唔食得都要睇得先oY

Raul

Originally posted by 捷禾@Ajax at 2005-4-4 00:05:

好似唔係太難咁o既
煩在個汁底o者


不過應該都好x 煩

汁又要多(浸到隻雞)
又要濃(如果唔係唔入味)

係幾係野

Sol_Campbell

整d簡單d嫁啦

Raul

可唔可以唔煮雞
或者改豉油雞
豉油雞易d喎

捷禾@Ajax

Originally posted by Sol_Campbell at 2005-4-4 12:15 AM:
整d簡單d嫁啦

煮餐飯仔o者

捷禾@Ajax

Originally posted by Raul at 2005-4-4 12:16 AM:
可唔可以唔煮雞
或者改豉油雞
豉油雞易d喎

都好

叫阿媽整定d 豉油汁我負責放隻雞入去

Sol_Campbell

Originally posted by 捷禾@Ajax at 2005-4-4 12:33 AM:

都好

叫阿媽整定d 豉油汁我負責放隻雞入去

Sol_Campbell

Originally posted by 捷禾@Ajax at 2005-4-4 12:32 AM:

煮餐飯仔o者

簡簡單單咪得囉,比較大機會食得

捷禾@Ajax

Originally posted by Sol_Campbell at 2005-4-4 12:38 AM:

一齊整d 鼓油汁law

PolyMan~~

Originally posted by Raul at 2005-4-4 12:16 AM:
可唔可以唔煮雞
或者改豉油雞
豉油雞易d喎

豉油雞 '月比'仲易啦

Batistuta

Originally posted by 捷禾@Ajax at 2005-4-4 12:43 AM:

一齊整d 鼓油汁law

生日就俾多少誠意出來la
唔係問到你點整,你口啞啞點算

捷禾@Ajax

Originally posted by Batistuta at 2005-4-4 12:46 AM:


生日就俾多少誠意出來la
唔係問到你點整,你口啞啞點算

我都話同阿媽一齊整鼓油汁lor

搵人幫下手都唔得咩

Raul

Originally posted by 捷禾@Ajax at 2005-4-4 00:33:

都好

叫阿媽整定d 豉油汁我負責放隻雞入去

冇錯
步驟一絲不苟



















不過你唔記得開火

Raul

同埋個豉油汁係咪諗住用淘大就算啦

捷禾@Ajax

Originally posted by Raul at 2005-4-4 12:52 AM:
同埋個豉油汁係咪諗住用淘大就算啦

有d 咩係比較好d?

cmh_2002

碌杯麵食+罐可樂算啦